Cold Brew
Your cold-brew kratom tea may be slightly weaker than a hot steeped tea, but it will taste great. Cold-brew kratom takes a while to make, so it’s helpful to batch-brew multiple servings of tea at one time.
WHAT YOU'LL NEED
8-16oz glass jar
1-3 kratom tea bags
1-2 cups (8-16oz) of water
Optional for stronger brew: 1-2 tsp lemon or lime juice
Large glass jar or sealable pitcher, at least 6 cups
6-18 kratom tea bags
6+ cups water
Optional for stronger tea: 1 tsp lemon or lime juice per serving
1. FILL JAR
Add water, tea bags, and lemon or lime juice (if using) to your jar or pitcher.
2. BREW
Seal jar/pitcher and leave it in the fridge for 3-4 days.
3. SERVE
Sweeten to taste and add any desired flavors or creamer – creamer is best if you don’t use any lemon juice.
Want to go above and beyond a basic kratom tea? Check out our recipes on the Better Brewing Blog for inspiration.
1-2 qt saucepan
1-3 kratom tea bags
8-12oz of water per tea bag
Optional for a stronger brew: 1-2 tsp lemon juice
Mug
3-4 qt saucepan
1-3 kratom tea bags per serving
8-12oz of water per tea bag
Large jar or sealable pitcher for storing
Optional for a stronger brew: 1-2 tsp lemon juice per serving
